Homemade Raw Tahini

Homemade raw tahini is a winner! Making your own is such a money saver compared to buying a jar at the store (and in my opinion, it tastes better). You can use this as a spread in wraps, as a base for dressings and dips, or simply treat yourself to a spoonful for healthy, whole fats. It’s so good! 🌻

Sesame seeds are magical – they are an excellent source of manganese, copper, calcium, magnesium, iron, phosphorus, vitamin B1, zinc, molybdenum, selenium, and fiber. 🌻

They help with bone health, colon health, support vascular and respiratory health, and are cholesterol lowering. 🌻

Recipe:
🌾2 cups raw sesame seeds
🌾water
🌾juice of 1/2 a lemon
🌾touch of seal salt (opt.)

Directions:
Blend up in a Vitamix or food processor, adding water gradually 1/4 cup at a time until you reach your desired consistency. Enjoy!

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